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MEALS
lunch and dining experiences

We are very sure with back to the nature concept in this beautiful quiet atmosphere , you will be happy to stay in our property. To complete your experiences, our Chef offers you the various menus both for your lunch and dinner. Our Chef , RUSWANDI , has experienced of working in many overseas countries, included his 4 years job onboard The Cruise Ship in USA and Europe. he came back home, and has been joining with us to command our kitchen. he has a lot of secret recipe , as the combination between his overseas work and his homeland standart

Breaded butterfly Prawn from Indian Ocean , in sweet sauce , served with steamed white rice, fried onion and garnished with fresh vegetables

 

 

 

SET  MENU  DINNER


Starter :

Hot  appetizer
Crispy fermented Soy bean in garlic sauce, served with spicy chili sauce on the side


SOUP
Clear Vegetables  in chicken broth


Entrée
Boneless  white meat chicken  breast in Coconut milk gravy, served with  pan fried noodle, steam rice topped by crispy onion and garnished with freshvegetables

Dessert
Sliced banana topped with grated cheese and chocolate sauce, served with home made ice cream


Hot Beverages
choice  of hot coffee or tea

 

 

 



SET  MENU  LUNCH


Starter :
SOUP
Choices  of  sweet corn, chicken, mushroom  or creamy  asparagus .

SALAD
Fresh Green vegetables, sliced potatos , werved  with peanut sauce


Main Dish
Spaghetti Bolognese  ala Ijen Cliff  topped with grated parmesan cheese and garnished with fresh tomatos

Dessert
Assorted Fresh Seasonal Fruits


Hot Beverages
choice  of hot coffee or tea


Reservation

 

 

Local Wine


 

 

 
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